All the boldness of the Barons de Rothschild style, The exceptional marriage of Chardonnay and a touch of red wine. True to Barons de Rothschild’s Chardonnay hallmark signature, the original production process used for this champagne is above all that of a great “Blanc de Blancs Rosé”.

The wine is fresh and precise on entry to the palate disclosing a silky texture and tangy notes of lemon and other citrus fruit. Notes of red fruit and small berries such as blackberries and redcurrants then start to come through, revealing a crisp wine with a fabulously long, mineral finish.

Pinot Noir vinified as a red wine in our dedicated vat room

100% Grands and Premiers crus: mainly from Avize, Oger, Le Mesnil-sur-Oger for the Chardonnay; Verzenay for the Pinot Noir

Cultivar: 94% Chardonnay
6% Pinot Noir

Long ageing on the fine lees for 6 to 7 months

Total Acidity: 6 g/l